Down to the river - Brasserie Mosaique
Brew master: Or Zagury
Region: Loire
Ingredients: Spring water
Fruit: Fruits and wild flowers.
Malts: Wheat, BRB1, Pils.
Hops: Mandarina Bavaria and Pearl.
Yeasts: Sour cherry flower and green plums.
Year: 2023
Alcohol: 3,0%
Sourced ingredients are organic
